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The Little Issues E-newsletter #423 – Life, laughter, and plenty of nice meals!


Welcome to the weekend, my pals! It’s been per week of gorgeous climate right here in Ohio and I’ve spent a lot of it both strolling outdoor or having fun with the breeze by means of the window subsequent to my desk. As we speak is promising a little bit of rain and I’m trying ahead to a day at dwelling with a e book and possibly a puzzle too, relying on whether or not my older youngsters are dwelling and considering doing stated puzzle with me. I’m completely happy to have a fridge stuffed with leftovers and no motive or motivation to cook dinner at this time.

ON THE BLOGS THIS WEEK: Blueberry salsa deliciously defies salsa conference. Blended blueberries are mixed with jalapenos, onion, and lime juice to type the bottom of this non-traditional however stupendous snack you’ll crave all summer season lengthy.

BBQ hen french bread pizza is a pizza lover’s dream come true! With just some components and about 20 minutes, you’ll be able to have dinner on the desk.

With little quite a lot of small zucchini and a few ears of contemporary corn, you could be in your strategy to piping scorching, crispy, craveable zucchini corn fritters.

Grilled corn is a deceptively easy present stopper of a aspect dish. Discover ways to grill corn on the cob to get completely candy charred kernels and make this attractive summer season traditional your declare to fame.

Strawberry crisp will get a bit of tropical glow up with a buttery, coconut studded, brown sugar crisp layered over an abundance of contemporary strawberries. When summer season strawberries are in every single place at their peak, you positively should strive it!

Strawberry lemonade ice cream is a shiny lemony ice cream with a strawberry swirl and it’s as refreshing as a tall glass of frosty lemonade. Be ready to swoon!

You solely want 4 components to make this strawberry shortcake ice cream and also you gained’t even want an ice cream machine to churn it. 

What I’m CRAVING: Something in any respect with contemporary peaches! From southern peach cobbler to this peach caprese salad and heat bowls of peach oatmeal, I’ll fortunately eat peaches with each meal as of late. I am keen on pizza with contemporary peaches and arugula with a little bit of balsamic, one thing like this pizza, and it’s endlessly adaptable!

What I’m READING: Therapeutic After Loss: Every day Meditations For Working By means of Grief by Martha Whitmore Hickman. A pricey pal despatched me this e book and it’s been such a blessing to me. It’s a short day by day learn and could be began at any level. 

What I’m LISTENING to: This interview with Dr. Gladys McGarey – Life Is Quick: 103-12 months-Previous Shares 5 Classes For The Subsequent 50 Years Of Your Life. Her life story is superb and this interview was a enjoyable and provoking hear. I’m trying ahead to studying her e book now.

“He’ll wipe each tear from their eyes. There shall be no extra loss of life or mourning or crying or ache, for the outdated order of issues has handed away.” Revelation 21:4 NIV

Wishing you a stunning week stuffed with little issues that make you smile!

Mary

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